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Kura Revolving Sushi Bar

January 6, 2026 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings4
critical findings2

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Failed findings

Parasite Destruction (P)critical

Inspector note: Parasite destruction letters past due ensure new parasite destruction letters for all fish
code 590.003/3-402.11-P*** · critical food-safety factorstatus: Fail
(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Hot hold of Shrimp and Mackeral 104f - 121f ensure proper cold hold of 135f or above
code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
Conformance with Approved Procedures (Pf)

Inspector note: Letter for rice testeing over due supply new lab result tests
code 590.008/8-103.12-PF** · serious findingstatus: Fail
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

Inspector note: Hood stickers expired in December have cleaned by licensed hood company with BFD
code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 19, 2025: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.