Kura Revolving Sushi Bar

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Parasite Destruction (P)critical
  Inspector note: Parasite destruction letters past due ensure new parasite destruction letters for all fish
  code 590.003/3-402.11-P*** · critical food-safety factorstatus: Pass
• ✓(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Hot hold of Shrimp and Mackeral 104f - 121f ensure proper cold hold of 135f or above
  code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Pass
• ✓Conformance with Approved Procedures (Pf)
  Inspector note: Letter for rice testeing over due supply new lab result tests
  code 590.008/8-103.12-PF** · serious findingstatus: Pass
• ✓Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  Inspector note: Hood stickers expired in December have cleaned by licensed hood company with BFD
  code 590.006/6-501.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 6, 2026: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.