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L Street Diner

November 27, 2020 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings11
critical findings0

Failed findings

Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector note: Ensure the proper disclosure / reminder is clearly visible on foods offered undercooked on the new menu such as " eggs any style " and steak tips
code 590.003/3-603.11-PF** · serious findingstatus: Fail
Clean Condition-Outer Clothing (C)

Inspector note: Replace visibly soiled aprons worn by cooks on a more frequent basis throughout the day as needed - replace when there is an excessive accumulation of visible food soils
code 590.002/2-304.11-C* · lower-severity findingstatus: Fail
Washing Fruits and Vegetables (C)

code 590.003/3-302.15-C* · lower-severity findingstatus: Fail
Sponges Use Limitation (C)

Inspector note: Discontinue use of sponges to clean food contact surfaces
code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
Drain boards (C)

Inspector note: Ensure all locations that are being used to air dry clean pots and pans is visibly clean and segragated from potential contamination
code 590.004/4-301.13-C* · lower-severity findingstatus: Fail
Warewashing Sinks Use Limitation (C)

Inspector note: Discontinue rinsing off fresh produce in the three bay sink and use your designated prep sink as discussed
code 590.004/4-501.16-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Clean inside and outside of all refrigeration / freezer units exterior of all cooking equipmenmt exterior of all bulk food containers from food soills stains amd soils
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Clean floors walls and ceiling where needed in the kitchen from visible food spills stains and soils
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
Handwashing Signage (C)

Inspector note: Clearly identify all hand sinks scattered throughout the facility
code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: Remove all broken equipment and loose debris not affiliated with the restaurant to reduce potential contamination
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
Cleaning of Plumbing Fixtures (C)

Inspector note: Clean all water and gas pipes inside the fryolators and underneath all the sinks from grease and grime
code 590.006/6-501.18-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on September 29, 2020: 9 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.