The Original Kelly's Landing
- resultFail
- critical violations1
- last inspectedMay 18, 2010 →
- address81 L Street St, South Boston 02127
Is The Original Kelly's Landing clean?
The Original Kelly's Landing is no longer in business. Boston Inspectional Services, Health Division recorded it as out of business on July 13, 2011, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Fail on May 18, 2010. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at The Original Kelly's Landing?
These are the violations recorded at the most recent inspection on May 18, 2010, in plain English, with the city's own wording underneath.
- ⚠️Separation Segregation Cross Contaminationcritical
- ⚠️Food Protection
- ⚠️Food Contact Surfaces Design
- ⚠️Non-Food Contact Surfaces
- ⚠️Wiping Cloths Clean Sanitize
- ⚠️Food Contact Surfaces Clean
- ⚠️Non-Food Contact Surfaces Clean
- ⚠️Improper Maintenance of Floors
When was The Original Kelly's Landing last inspected?
The Original Kelly's Landing has 12 inspections on record going back to December 6, 2007.
July 13, 2011 Out of business
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View full inspection →May 18, 2010 Fail
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View full inspection →December 30, 2009 Pass
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View full inspection →December 16, 2009 Fail
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View full inspection →September 29, 2009 Pass
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View full inspection →September 2, 2009 Fail
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View full inspection →March 11, 2009 Pass
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View full inspection →February 24, 2009 Fail
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View full inspection →October 22, 2008 Pass
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View full inspection →October 8, 2008 Fail
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View full inspection →December 13, 2007 Pass
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View full inspection →December 6, 2007 Fail
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View full inspection →The Original Kelly's Landing vs South Boston
South Boston runs 91% clean across 185 tracked restaurants — 157 clean, 8 mid, 8 cooked.
Other spots in South Boston
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated May 18, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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