✓
La Chiva Restaurant
January 30, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 11 code checks were marked passed.
Checks marked passed
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PIC KnowledgecriticalInspector note: Provide knowledgeable person in charge.
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Food ProtectionInspector note: Cover all prepared foods in reach in refrigerator
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Non-Food Contact SurfacesInspector note: Defrost outside freezer.
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Test Kit ProvidedInspector note: Provide test kit for sanitizer at 3 bay sink.
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Wiping Cloths Clean SanitizeInspector note: Replace worn wiping cloths.
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Improper Storage of Re-usable UtensilsInspector note: Do not store utensils in equipment crevices.
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Hand Cleaner Drying Tissue SignageInspector note: Provide employee hand wash sign in restroom. • Refill soap dispenser in rest room.
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Adequate Number Frequency Vermin ProofInspector note: Do not overload dumpsters
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Outside Storage Improperly MaintainedInspector note: Clean rubbish storage and parking and seating area.
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Improper Maintenance of FloorsInspector note: Clean floor and wall behind cooking equipment
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean cooking vent hood over stove. • Clean vent fan covers inside soda reach in
What changed since the previous inspection?
Compared with Fail on January 22, 2015: 11 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.