La Esperanza Market

February 10, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Approved Sourcecritical
    Inspector note: Cutting fruits and packaging them in baggies discontinue. Retail foods only
    code 01-3-201.11*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Safe Food Handeling Instructions
    Inspector note: No labels on the whole raw chickens provide
    code 02-3-201.11F** · serious findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean interior of food containers for chickens from blood spills
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Mattress [ ? ] in the rear of the store is lying on top of an ice cream chest [empty] but stored very close to foods. P.I.C. at time does not know what it is doing there.Relocate
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 3, 2011: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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