Cooked?

La Peraviana Market

December 4, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Insects Rodents Animals
    Inspector note: remove evidence of cat from basement
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Protection
    Inspector note: remove all bruised soft produce discontinue cutting any fruits or vegetables or pre wrapping cheese without proper warewashing sink and handsink
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: produce case/ provide internal thermometer
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: clean/organize mop sink
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 24, 2015: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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