Cooked?✕
La Sultana Bakery
March 8, 2010 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings15
- critical findings2
Failed findings
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Labeled Common NamecriticalInspector note: Label all clear plastic spray bottles to identify product properly
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Consumer AdvisoriescriticalInspector note: No disclosure [*] on menu. Provide
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Food Contact Surfaces CleanInspector note: Clean interior of dough machine from caked on foods and soils Clean inside of ice machine from visible soils
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Food Container LabelsInspector note: Label all bulk food container to identify product properly
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PHF's Properly ThawedInspector note: Thawing raw beef in stagnant water. Discontinue and thaw as discussed
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Food ProtectionInspector note: Keep all exposed foods covered and elevated [ at least six inches ] off the floor during storage
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Clean Cloths Hair RestraintInspector note: No hair restraint worn by staff preparing foods. Corrected during interview
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Non-Food Contact SurfacesInspector note: Gap on bottom of screen door in rear of kitchen.Repair as needed to minimize possible rodent activity • Grease trap downstairs is heavily soiled. Re-surface as discussed Remove aluminum foil from bottom of prep table in basement and re-surface as discussed
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Equipment ThermometersInspector note: No test strips for chlorine sanitizer. Provide
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Non-Food Contact Surfaces CleanInspector note: Clean outside of all food containers refrigeration units sinks and the top of stoves from old food stains and soils
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Improper Cleaning of ReceptaclesInspector note: Clean outside of trash receptacle in dining area from heavy soils
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Outside Storage Improperly MaintainedInspector note: Clean around back door and dumpster area from loose trash and debris
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Improper Maintenance of FloorsInspector note: Clean floors throughout business from all visible stains and soils Clean corner of basement floor from visible signs of soils
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean vents and coverings for ceiling lights from dust and debris Clean walls in kitchen area from all visible foor stains and soils Clean vents in hood from all visible soils
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Premises MaintainedInspector note: Keep all soiled mops elevared off the floor during storage Keep all personal clothing and baggage in a segragated area away from foods
What changed since the previous inspection?
Compared with Pass on July 8, 2009: 15 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.