Cooked?

La Sultana Bakery

June 1, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings8
  • critical findings1

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Pasta placed in ambient temperature registered 62F. PIC stated they had been there for no more than 1 hour placed them inside refrigerating unit to cool down./ Ptovide proper temperature of 41F or below
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Effectiveness-Hair Restraints (C)
    Inspector note: Employees observed prepping food in the kitchen without proper hair restraint. Provide proper hair restraint.
    code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: Walk-in unit observed pot with cheese and pastry uncovered. All foods must be covered to prevent contamination.
    code 590.003/3-302.11-C* · lower-severity findingstatus: Fail
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Multiple squeeze bottles observed without labels. Provide labels when removed from original containers
    code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Bags with corn and pot observed stored on the ground in the basement. Elevate 6 inch of the ground and maintain
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Exterior surface of bulk flour and sugar storage bin were observed soiled.clean and maintain all food storage container in a clean and sanitizer condition
    code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
  • Wiping Cloths Air Drying Location (C)
    Inspector note: Observed soiled wiping cloths on grill station counter / provide proper storage for all wiping cloths in sanitizing solution
    code 590.004/4-901.12-C* · lower-severity findingstatus: Fail
  • Walls and Ceilings Attachments (C)
    Inspector note: Observed hole in the ceiling in the basement /Repair
    code 590.006/6-201.17-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 9, 2025: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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