Cooked?

La Taqueria Taco Bar & Grill

October 15, 2021 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Mechanical Warewashing Equipment Wash Solution Temperature (Pf)
    Inspector note: Wash mode at 140 shall be at 150F-ok or higher.
    code 590.004/4-501.110-PF** · serious findingstatus: Fail
  • Food Storage Prohibited Areas (C)
    Inspector note: Ice Unit store below sewage pipes remove and relocate.
    code 590.003/3-305.12-C* · lower-severity findingstatus: Fail

Checks marked passed

  • (A) Certified Food Protection Manager (C)
    Inspector note: No Allergen Certification provide.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 14, 2021: 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up