✓

La Union Market And Butchery

June 6, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Food Contact Surfaces Cleancritical

Inspector note: No sanitizer on premis for 3 bay sink / warewashing. / Provide. Fruit is being cut on site and will be discontinued until sinks are properly set up.
code 20-4-703.11*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: Several flies noted in the back butcher area / Contact pest control ASAP and provide report on compliance.
code 35-6-501.111/.115** · serious findingstatus: Pass
Dishwashng Facilities

Inspector note: 3 bay sink missing rinse label / Provide
code 16-4-501.11/.15* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: Provide liquid hand soap and paper towels to hand sink.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: 10 trash bags noted in butcher area / Remove.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 21, 2019: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.