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Lala Rokh

December 23, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Non-Food Contact Surfaces Clean

Inspector note: clean bottom ovens at the hot line in the kitchen.
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: repair faucet to hand sink at the hot line.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: repair flaking paint on walls and ceiling of the dry goods storage room.
code 37-6-201.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: provide better storage of employees personal belongings. Keep seperate from food supplies.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 8, 2014: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.