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Panificio

health inspection result Β· Beacon Hill Β· Boston
πŸ˜‡clean
  • resultPass
  • critical violations0
  • last inspectedJune 8, 2020 β†’
  • address144 Charles St, Boston 02114
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Is Panificio clean?

Panificio is currently Pass from Boston Inspectional Services, Health Division, from an inspection on June 8, 2020. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Panificio?

Nothing was written up at the most recent inspection on June 8, 2020. A clean sheet like this is the best possible result β€” no violations of any severity were recorded.

Panificio inspection and administrative history

Panificio has 46 inspections on record going back to March 5, 2008. The 12 most recent are shown below.

January 18, 2023 Inspection not required Eating & Drinking Β· 0 failed findings

This is an administrative record, not a health inspection.

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March 15, 2022 Inspection not required Eating & Drinking Β· 0 failed findings

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June 8, 2020 Pass Eating & Drinking Β· 0 failed findings

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November 21, 2019 Administrative record filed Eating & Drinking Β· 2 failed findings

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June 18, 2019 Pass Eating & Drinking Β· 0 failed findings

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June 10, 2019 Fail Eating & Drinking Β· 7 failed findings

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December 7, 2018 Pass Eating & Drinking Β· 0 failed findings

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November 29, 2018 Pass Eating & Drinking Β· 0 failed findings

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November 28, 2018 Fail Eating & Drinking Β· 8 failed findings

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March 14, 2018 Pass Eating & Drinking Β· 0 failed findings

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February 28, 2018 Fail Eating & Drinking Β· 7 failed findings

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February 24, 2017 Pass Eating & Drinking Β· 0 failed findings

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Panificio vs Beacon Hill

Beacon Hill runs 87% clean across 147 tracked restaurants β€” 123 clean, 9 mid, 10 cooked.

Against the 147 spots Cooked tracks in Beacon Hill, this one comes out cleaner than 13% of them.

Other spots in Beacon Hill

See every restaurant inspection in Beacon Hill β†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β€” this listing's most recent inspection is dated June 8, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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