Panificio

February 24, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Multiple containers with raw chicken and raw beef stored above Ready To Eat foods in lower refrigeration in upstairs prep area- Store foods properly
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: At time of inspection customer in establishment with dog. Provided and reviewed ADA requirements for service animals with PIC
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Exteriors of bulk food containers in lower prep area with heavy soils- Clean with proper frequency
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Multiple filters in hood ventilation system bent and/or damaged -Replace Wall between kitchen prep and service area unfinished- Repair to ensure surface is smooth durable and cleanable
    code 37-6-201.11* · lower-severity findingstatus: Pass
  • Fixture's not properly shielded
    Inspector note: Lights in upstairs prep area with no light shields- Provide
    code 38-6-202.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 14, 2017: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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