✓
Panificio
March 14, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Food Container LabelsInspector note: Provide labels on all bulk storage bins.
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Food ProtectionInspector note: Provide proper cover for food items Walk in: Food containers observed stored directly on the floor.Discontinue.Elevate all stored items at least 6 inches off the floor.
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Equipment ThermometersInspector note: Temp guage missing from low temp dish machine.Repair PIC states service was performed & part is on order. Chlorine reading 50PPM
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Non-Food Contact Surfaces CleanInspector note: Remove evidence of insects on glue traps from basement storage area. Basement: Clean handwash sink next to splash guard to remove soils.
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Improper Maintenance of FloorsInspector note: Walk in floor observed damaged at the seems.Repair
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean pipes above prep area to remove dust build up.
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Premises MaintainedInspector note: Provide storage rack holder to elevate all mops & brooms off the floor
What changed since the previous inspection?
Compared with Fail on February 28, 2018: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.