Langham Hotel

January 12, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Spoilage Unsafe Foodcritical
    Inspector note: They are making their own proscioutto without an approved HACCP plan. Any specialized process requires a HACCP plan.
    code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
  • Hot Holdingcritical
    Inspector note: The pasta on the hot holding in the employee cafeteria is 95F. Provide proper hot holding.
    code 03-3-501.16*** · critical food-safety factorstatus: Pass
  • Cold Holdingcritical
    Inspector note: The walk in cooler is running warm. The cranberry sauce is 45F. Provide proper cold holding of 41F or below.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: The slicers are visibly soiled with food debris. Clean to remove.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: The cutting boards in area are heavily scored. Resurface or replace.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Items inn freezers and dry storage are stored on milk crates. Provide cleanable food grade shelving. The handle to the walk-in is broken and there is tape covering the area. Provide a new handle that is smooth cleanable and durable. There is an unpainted wood block holding up one of the shelves in the freezer. Ensure that all surfaces are smooth cleanable and durable.
    code 15-4-202.16* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 5, 2012: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up