Las Brisas Del Caribe

August 24, 2009 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings8
  • critical findings1

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Failed findings

  • PIC Performing Dutiescritical
    Inspector note: No certified person on site. Provide at least one full time employee that is certified on site. Provide proof of enrollment by re-inspection.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Soiled knives being stored in a drawer that is visibly soiled and with food spills. Discontinue and store clean and protected. Interior of preparation sink heavily soiled. Clean to remove.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Insects Rodents Animals
    Inspector note: Snap traps being used in front service area. Discontinue.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Interior of coffin style freezer with food spills and visibly soiled. Clean to remove. Lower shelf where pots and pans are stored visibly soiled. Clean to remove. Interior of drawer where kinves are stored visibly soiled. Clean to remove. Interior of trash container in kitchen heavily soiled and with maggots growing. Clean and sanitize.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No paper towels or soap at back hand wash sink. Provide. No paper towels in restroom. Provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: Outside dumpster full and area with trash and debris around it. Clean to remove.
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: Lights above preparation table with no shields. Provide.
    code 38-6-202.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Tools and nails being stored with kinves and other utensils. Discontinue and store separately.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 7, 2009: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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