Las Palmas Market

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Approved Sourcecritical
  Inspector note: Beef patties in unmarked container. Provide paperwork from a lisenced wholesaler.
  code 01-3-201.11*** · critical food-safety factorstatus: Pass
• ✓Safe Food Handeling Instructions
  Inspector note: Raw beef pork and chicken products have no labels.Provide
  code 02-3-201.11F** · serious findingstatus: Pass
• ✓Food Protection
  Inspector note: Keep all food products of the floor at least six inches during storage
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: No soap in restroom. Provide
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓Toilet Enclosed Clean
  Inspector note: Clean restroom from stains and soils.
  code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 22, 2009: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.