Cooked?

Las Vegas Seafood Restaurant

August 21, 2017 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings0

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Failed findings

  • Insects Rodents Animals
    Inspector note: Address fly and fruit fly issue in basement. Some in dinning room due to front door being open. Provide a screen door. Inform your pest control of the problem and have up to date pest report at reinspection.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Container Labels
    Inspector note: Provide labels on all bulk food containers.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Food Protection
    Inspector note: All back stock needs to be stored off the floor 6 inches.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Provide proper scoops for bulk foods. Discontinue to use old tin cans.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Exterior of refrigerators cooking equiment and freezers. Visibly soiled. Interior of refrigerator amd freezer visibly soiled. Clean. Exterior of bulk food containers. Soiled Clean Clean all paper towel holders that have a food build up on them
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Provide screen door for front door if going to be left open.
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood filters visibly soiled with grease build up. Hood sticker expired. PIC stated company coming Thursday to clean .This will be referred to BFD. Clean walls and ceiling in walk in refrigerator in basement. Visibly soiled with dry food and mold build up in spots. Replace stained ceiling tile in dinning room. Address leaks with owner of building.Clean a/c and heat vents in dinning and kitchen area.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Clean and remove all unnecessary items in basement area. Basement prep per PIC is not being used but basement needs to be organized. This will help with any pest issues.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 2, 2017: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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