Cooked?

Las Vegas Seafood Restaurant

July 31, 2023 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings1

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Failed findings

  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Rice stored in ambient air at 120F. Person in charge discarded.
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Multiple pans of food with out date marking. Provide
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Wire shelfing that holds food product is heavily soiled and encrusted in food debris. Clean to remove.
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: Front counter hand sink observed without paper towels. Person in charge corrected.
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • Miscellaneous Sources of Contamination (C)
    Inspector note: 3 bay sink observed with soiled dishes in one bay and raw meat being washed in the other bay. Person in charge removed.
    code 590.003/3-307.11-C* · lower-severity findingstatus: Fail
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hood filters observed with grease build up. Clean to remove.
    code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: Heavily scored cutting board being used to prep meat. Remove.
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
    Inspector note: Multiple soiled traps in basement. Remove.
    code 590.006/6-501.112-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 13, 2022: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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