✓

Las Villas Market

July 24, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Hot holding for beef patties are 105F. 110F. undetermined amount of time in the danger zone voluntarily discarded Maintain at 135F and / or above as discussed during inspection
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
Compliance with Food Law (Pf)

Inspector note: Frozen packaged desserts out for retail sale without proper labeling of ingredients - no wholesale receipts available for products Discontinue practices and only sell foods purchased from reputable wholesale suppliers as discussed during inspection
code 590.003(A)/3-201.11-PF** · serious findingstatus: Pass
Prohibiting Animals (Pf)

Inspector note: Remove cat from the premises No rodent activity during inspection
code 590.006/6-501.115-PF** · serious findingstatus: Pass
Drying Mops (C)

Inspector note: Remove soiled mop from being stored directly on the floor and store elevated and segregated as discussed during inspection
code 590.006/6-501.16-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 17, 2019: 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Mission Hill

See every restaurant in Mission Hill →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.