Laz Cafe

March 4, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings19
  • critical findings3

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Failed findings

  • Separation Segregation Cross Contaminationcritical
    Inspector note: properly store all raw eggs in 1dr. pepsi unit....elevate foods 6 to 8 inches off the floor...cover all foods in freezer...discard all loose foods in freezer....
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • Location Accessiblecritical
    Inspector note: donot block and cover rear handsink.....
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Pesticide Usagecritical
    Inspector note: remove from kitchen and only provide lic.exterminations applications...
    code 41-7-206.12/.13*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: remove all mice droppings and provide extermination report..
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Clean Cloths Hair Restraint
    Inspector note: provide employee hair restraints....
    code 13-2-304/402.11* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: replace rusty pan....provide food grade bags for all food storage....
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: reseal all rusty shelving....replace missing handles on all equipment....repair door gaskets....repair all cracked indoor panels and seal all exposed insulation...replace worn storage container....reseal rusty grease trap at 3 comp.sink....
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: properly store all wiping cloths in a sanitizing solution...
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean all shelving...all grease encrusted equipment....clean all freezers and reachins...clean all attached pipes on equipment and sinks....defrost all freezers...
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: repair leaky faucet and repair open waste pipe at prep handsink....
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: provide soap and papertowels at handsink....
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Toilet Enclosed Clean
    Inspector note: adjust sink to wall....adjust loose vent cover...and repair missing toilet tank flush handles...
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
  • Improper Cleaning of Receptacles
    Inspector note: clean all trash receptacles....
    code 33-5-501.116* · lower-severity findingstatus: Fail
  • Adequate Number Frequency Vermin Proof
    Inspector note: provide covers for all trash receptacles...
    code 33-5-501.13-.17* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: clean and degrease floor throughout establishment....replace missing floor tiles in entry way...clean stairs....
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: clean ceiling....clean walls...clean wall registers....repair hole in prep area....clean cooking hood...
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Dressing Rooms Clean/Lockers Provided
    code 40-6-305.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: clean mop sink area and provide a maintenance rack....replace all worn brooms and cleaning equipment...remove all unnecessary articles in cellar area...
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on May 19, 2014: 17 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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