Subway
- resultFail
- critical violations1
- last inspectedJanuary 3, 2018 →
- address805 Harrison Av, Roxbury 02118
Is Subway clean?
Subway is currently Fail from Boston Inspectional Services, Health Division, from an inspection on January 3, 2018. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Subway?
These are the violations recorded at the most recent inspection on January 3, 2018, in plain English, with the city's own wording underneath.
- ⚠️Hot Holdingcritical
- ⚠️Non-Food Contact Surfaces
- ⚠️Non-Food Contact Surfaces Clean
- ⚠️Toilet Enclosed Clean
- 🧹premises not properly maintained or cleanedImproper Maintenance of Walls/Ceilings
Subway inspection and administrative history
Subway has 16 inspections on record going back to June 17, 2014. The 12 most recent are shown below.
March 15, 2022 Inspection not required
This is an administrative record, not a health inspection.
View full inspection →January 10, 2018 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection →January 3, 2018 Fail
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View full inspection →July 7, 2017 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection →June 28, 2017 Fail
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View full inspection →February 16, 2017 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection →February 7, 2017 Fail
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View full inspection →July 26, 2016 Pass
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View full inspection →July 19, 2016 Fail
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View full inspection →January 21, 2016 Pass
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View full inspection →January 14, 2016 Fail
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View full inspection →January 8, 2016 Fail
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View full inspection →Subway vs South End
South End runs 83% clean across 677 tracked restaurants — 500 clean, 56 mid, 45 cooked.
Against the 677 spots Cooked tracks in South End, this one comes out cleaner than 6% of them.
Other spots in South End
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated January 3, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block 📸
Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.