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Laz Cafe
February 28, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings9
- critical findings2
Failed findings
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Hot HoldingcriticalInspector note: Cooked pan of home fries sitting on top of oven @ 110f ensure proper hot hold of 140f or above
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Cold HoldingcriticalInspector note: Carton of Eggs on counter @ 55f ensure proper cold hold of 41f or below
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Food Contact Surfaces CleanInspector note: Mixer with soils in back prep room clean to remove
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Insects Rodents AnimalsInspector note: Fly traps (sticky) hanging in back room remove and supply extermintor supplied traps
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Non-Food Contact SurfacesInspector note: 1) Cardboard under fryers and cooking line remove 2) Cardboard lining shelf in pizza cooler and back cooler remove
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Wiping Cloths Clean SanitizeInspector note: Wiping cloths stored on counters store in sanitizer buckets @ proper ppm's of sanitizer
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Non-Food Contact Surfaces CleanInspector note: 1) Side of fryers with grease build up clean to remove 2) Bulk food contianers with exterior soils clean to remove 3) Storage shelving with old soils clean to remove 4) heavy frost build up in all coffin freezers defrost to remove
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Improper Maintenance of FloorsInspector note: 1) Floors under fryers with grease build up clean to remove 2) Stairs to basement with debris and soils clean to remove
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: 1) Hood and back wall with grease build up clean to remove 2) Wall behind oven with soils and grease build up clean to remove
What changed since the previous inspection?
Compared with Fail on August 29, 2017: 5 findings appeared for the first time. 4 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.