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Lee Chen's

May 24, 2017 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings0

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Failed findings

Food Container Labels

Inspector note: Label all clear plastic food basins to properly identify the contents
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Thermometers Provided

Inspector note: Provide
code 05-4-302.12* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Replace wooden unfinished shelving located throughout the facility and provide a clean smooth durable and non absorbant surface as discussed
code 15-4-202.16* · lower-severity findingstatus: Fail
Three Compartment Sink

Inspector note: Inadequate shelving drain boards- Address as discussed during inspection
code 16-4-301.12* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Provide / replace paper towels and hand washing signage missing at some hand sink locations
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Remove old oil drums basins and all visiblenloose debris scattered throughout the rear alleyway
code 34-5-501.111/.115* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.