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Lelene's Restaurant

July 6, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings7
critical findings2

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Failed findings

Hot Holdingcritical

Inspector note: Fish dish on hot holding line at 124F. PIC will need to reheat or discard.
code 03-3-501.16*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: Certified Food Safety staff member not at location at this time. Spoke to her one time on the passed on the phone. Please review with all staff members working with food proper holding temperatures and proper way to store food. Also review with staff how to set up three bay sink. Sink had soiled dishes and dishwasher not on. China will need to be washed in dishwasher. Every inspection dishwasher is not in. Staff did not know what test kit to use for sanitizer or guide to match test strip up to.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Food container in freezer in basement not covered. All food that is in storage need to be covered unless its in a cooling stage as discussed. Discontinue to store food on the floor in kitchen. Large pot of cooked beans on the floor by dishwasher. Address
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Provide scoops for bulk foods in basement. Discontinue to use plastic cups.
code 14-4-202.11* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: Provide test strip with sanitizer you are going to be using in three bay. PIC did have paper test but not guide in holder to know if color matched up.
code 17-4-302.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean shelves in basement of dry rodent droppings. PIC has pest control inspecting every three months. Provide up to date pest control report at reinspection.
code 23-4-602.13* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean vents for heat and a/c in kitchen. Visibly soiled. Wire along wall going down stairs to basement hanging over step. Address amd repair. Provide screen door to back door if you are going to have door open to cool room. If not keep door closed.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 30, 2017: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.