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L'espalier
April 26, 2018 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking
- failed findings2
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Inadequate Facilities/Cooling MethodsInspector note: repair 4 door reach in to operate at 41 degrees or below
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Dishwashng FacilitiesInspector note: delime dishmachine
Checks marked passed
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Non-Food Contact SurfacesInspector note: 2 door undercounter and 4 door reach in/repair door gasket so door will seal tight
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Non-Food Contact Surfaces CleanInspector note: clean interior silver cabinet under warming station
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Installed and MaintainedInspector note: dishroom handsink/repair mixing valve
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Hand Cleaner Drying Tissue SignageInspector note: employee restrooms/repair sink basin and cracked toilet seat
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Improper Maintenance of FloorsInspector note: dishroom/regrout floor
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: remove portable fan from ceiling/provide adequate and proper ventilation ladies restroom/replace stained ceiling tiles dishroom/repair hole in wall
What changed since the previous inspection?
Compared with Fail on April 19, 2018: 2 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.