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Liberty Diner
April 25, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings2
Failed findings
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Prevention of Contamination from HandscriticalInspector note: Staff working with ready to eat foods must have gloves on.
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PIC Performing DutiescriticalInspector note: PIC will need to monitor general cleaning and repairs of equipment.
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Food Contact Surfaces CleanInspector note: Clean can opener and monitor. Dry on food at this time.
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Food ProtectionInspector note: Discontinue to store product on floor in walk in
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Clean Cloths Hair RestraintInspector note: Staff working with ready to eat food must have hair restraints.
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Food Contact Surfaces DesignInspector note: Clean cutting boards on cooking line. Visibly soiled.
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Non-Food Contact SurfacesInspector note: Replace door sweep on back screen door. Repair handle on walk in broken will not close properly.
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Improper Maintenance of FloorsInspector note: Clean floor under equipment and walk in
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls and ceiling in kitchen ware washing and walk in. Clean hood interior and exterior. Clean door to walk from grease buil up from grill.
What changed since the previous inspection?
Compared with Fail on November 15, 2018: 5 findings appeared for the first time. 4 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.