Cooked?

Limoncello

April 20, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

  • Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical
    Inspector note: Soils knives found store with clean. Remove clean to remove all soils Soiled cutting broad at prep unit. Pink substance found in Ice Machine EMPTY CLEAN and SANITIZE
    code 590.004/4-602.11-P*** · critical food-safety factorstatus: Pass
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: No noro/virus clean-up kit. Provide
    code 590.002/2-501.11-PF** · serious findingstatus: Pass
  • Shell stock Maintaining Identification (Pf)
    Inspector note: No date last served being record . chef unable to find tags . All shellfish tags must recorded date last served and Held for 90Days in chronoloogial order.
    code 590.003/3-203.12-PF** · serious findingstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Several TCS foods without proper datemarking . Provide datemarking as explained during inspection. All cooked foods held 24 hour or more under refrigeration.
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
    Inspector note: No irreversible indicator for high temp dishwasher. Provide to ensure proper warewashing temp..
    code 590.004/4-302.13-PF** · serious findingstatus: Pass
  • Food Labels (C)
    Inspector note: No labels on bulk containers . Provide labels.
    code 590.003/3-602.11-C* · lower-severity findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: Soils and food debris found in all refrigeration units knife rack shelving for clean cookwear. Clean to remove all soils Clean interior and exterior of all refrigeration units
    code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
  • Temperature Measuring Devices-Functionality (C)
    Inspector note: refrigerations without equipment thermometer Provide tom ensure proper cold holding
    code 590.004/4-204.112-C* · lower-severity findingstatus: Pass
  • Ventilation Hood Systems Drip Prevention (C)
    Inspector note: Soils dust and grease on hood panels and exhaust vent near walk in refrigerator. Clean to remove
    code 590.004/4-204.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 12, 2021: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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