Cooked?✕
Lir
September 19, 2007 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings0
Failed findings
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Food Container LabelsInspector note: Provide food labels for the bulk storage containers.
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Food ProtectionInspector note: Discontinue the storage of whole shelled eggs above raw/ready to eat foods.
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Non-Food Contact SurfacesInspector note: Repair the front cover to the ice machine to prevent cross contamination from insulation. • Repair the temperature guage to the dish machine.
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Equipment ThermometersInspector note: Replace the broken thermometer in the 2-door flip top behind the main cooking line.
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Test Kit ProvidedInspector note: Provide test strips for all of the chemical glass machines.
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Non-Food Contact Surfaces CleanInspector note: Clean the exterior of the bulk storage containers. • Remove excess grease and carbon build up from the front of the grill. • Remove the white residue from the red bull refrigerator - basement bar.
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Hand Cleaner Drying Tissue SignageInspector note: Provide signage and towels at the basement bar's handsink.
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Improper Maintenance of FloorsInspector note: Remove the syrup residue from beneath the beverage rack in the basement.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Remove the mold from the walls of the walkin. • Remove the splatter from the wall beneath the prep. table.
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Premises MaintainedInspector note: Provide proper mop storage.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.