Lir

March 10, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Number Convenientcritical
    Inspector note: Cooking Area: The handsirk at the cooking line is not working. Repair. Upstairs bar: No cold water. Provide.
    code 31-5-203.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Prepared: Slicer is soiled with food crumbs and debris. Clean to remove.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Prep Area: Bar mats are stored in prep sink. Keep food prep areas clean.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: High temperature dishwasher: Wash gauge is broken. Repair.
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Upstairs bathrooms: no employee handwash signage. Provide employee handwash signs at all employee bathrooms. Bar handsinks: No paper towels. Provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Main level bar: Floor is cracked and damaged. Resurface or replace. Basement: Employee bathrooms floors are soiled. Clean to remove. Basement: Foul odor in back hallway. Clean area to remove odor.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Upstairs ladies room: Ceiling tiles are damaged repair.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 28, 2008: 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up