Cooked?

Liriano Grocery

May 21, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings6
  • critical findings1

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Failed findings

  • Labeling of Ingredientscritical
    Inspector note: Commercially made patties in reach in refrigerator on retail floor. Provide labels of ingredients on each package.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: Remove evidence of cat at location. Cat litter box and nowl of food found in back room. Remove and provide pest control report.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Expired sour cream 4-18-18 Thousand Island dressing 3-18 mayo 4-18. PIC will need to check all best by dates on product on retail shelves and in refrigerator.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Dust retail shelves. Visibly dusty. Clean plastic shelves in walk in. Some have mold on them.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean floor under shelves for chips in retail area and under wire shelves in walk in.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Repair hole in back room by floor
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 8, 2017: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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