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Little Haiti International Cusine
July 21, 2021 · Closed by the city
🪳cooked
- official resultClosed by the city
- inspection typeEating & Drinking
- failed findings4
- critical findings1
Failed findings
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Discarding or Reconditioning Unsafe Adulterated or Contaminated Food (P)criticalInspector note: Items in the kitchen/bar exposed to heavy smoke gasoline odors & fire extinguisher discharge Items were embargoed for possible condemnation PIC instructed to not remove any items until contacting ISD health department for instructions.
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Fire in the next door business Heavy smoke & gasoline odor throughout the business. Owner voluntarily closed the establishment. Owner to provide a licensed professional cleaning company to clean sanitize disinfect remove all smoke/gasoline odors Provide all documentation to the Health division before approval to re-open
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Clean equipment in the basement storage cook line equipment prep tables shelving soiled with smoke/gasoline odors & discharged fire extinguisher debris. Clean sanitize disinfect all affected areas
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Cleaning Frequency and Restrictions (C)Inspector note: Heavy smoke & gasoline odors throughout from fire in next door car repair business. Clean sanitize disinfect all exposed floors walls ceiling. Provide all cleaning documentation to the Health department.
What changed since the previous inspection?
Compared with Pass on March 25, 2021: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.