Lobstah On A Roll

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings1
• critical findings0

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Failed findings

• ⚠️(A)-(P) Person-In-Charge-Duties (Pf)
  Inspector note: Upon inspection the PIC has added a large display case in the front of the store.The PIC was instructed to E-mail a business plan specifications of the equipment and a menu of items to be displayed for review at the Health Department. Upon Re-inspection I spoke to Principal Health Inspector Dan Prendergast. A 2 week extension was provided. The Manager was instructed to call the Health Division & schedule a plan review for the addition of equipment and change in the business plan. The business is selling retail items from a refrigerated display case. Documentation regarding the plan review was E-mailed to the manager. The manager was also notified that any additional permit fees & letter grade upgrade information will be discussed at the plan review.
  code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail

Checks marked passed

• ✓Dispensing Equipment Protection of Equipment and Food (C)
  Inspector note: Provide food grade scoops to dispense from bulk storage container in upper storage.
  code 590.004/4-204.13-C* · lower-severity findingstatus: Pass
• ✓(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
  Inspector note: Clean the interior of the single door egg unit to remove soils.
  code 590.004/4-601.11-C* · lower-severity findingstatus: Pass
• ✓Walls and Ceilings Attachments (C)
  Inspector note: Clean the wall vent next to upper stairs to remove soils. Clean the ceiling above small electric fryer to remove soils.
  code 590.006/6-201.17-C* · lower-severity findingstatus: Pass
• ✓Cleaning Frequency and Restrictions (C)
  Inspector note: Clean the floor/floor mat under the 3 bay sink to to remove soils.
  code 590.006/6-501.12-C* · lower-severity findingstatus: Pass
• ✓flagged at inspection
  Inspector note: 8-304.11(A)--Post the current health permit in a location in the food establishment that is conspicuous to consumers.
  code L1status: Pass

What changed since the previous inspection?

Compared with Fail on January 4, 2021: 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.