Cooked?

Lord Jeff's Beef Place

July 16, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings14
  • critical findings3

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Failed findings

  • Spoilage Unsafe Foodcritical
    Inspector note: remove outdated packaged pastry dated june 25 2012 and july 14 2012
    code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
  • Approved Sourcecritical
    Inspector note: properly label all frozen packaged fish and chicken
    code 01-3-201.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Cleancritical
    Inspector note: 3 bay sink/provide institutional sanitizer
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: properly sanitize all meat cutting equipment
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Insects Rodents Animals
    Inspector note: blue freezer case/remove evidence of rodent droppings from floor retail shelving/remove evidence of rodent droppings
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Container Labels
    Inspector note: properly label all packaged foods
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • PHF's Properly Thawed
    Inspector note: properly defrost all meats under refrigeration
    code 06-3-501.13* · lower-severity findingstatus: Fail
  • Food Protection
    Inspector note: remove rusted tomato ketchup cans and soup cans at retail aisle
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: remove cardboard from slicer table
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: 3 bay sink/provide 3rd drain plug
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: 3 bay sink/provide proper test kit
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: repair water leaks from reach in freezer units
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: provide endcaps for all light shields
    code 38-6-202.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: clean/organize upper storage room
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 6, 2012: 14 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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