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Los Amigos
November 9, 2018 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
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Food ProtectionInspector note: Food items observed being stored next to dish machine on shelf.Discontinue.Provide designated area for all food storage. PIC corrected
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Dishwashng FacilitiesInspector note: High temp dish machine not operating.Indicator reading E2.Repair.PIC states all wares being washed/rinsed/sanitized in 3 bay sink
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Equipment ThermometersInspector note: Provide working internal thermometers in all reach in refrigeration units.
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Wiping Cloths Clean SanitizeInspector note: Upon inspection no sanitizer was observed set up.Provide proper sanitizer solution with wiping cloths at all work/prep stations.
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Clean Equipment & Utensils StorageInspector note: Equipment observed stored on top of dish machine.Discontinue.Maintain storage in a designated area.
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Improper Maintenance of FloorsInspector note: Clean floor to remove excess debris.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Hood filters above char broiler observed soiled.Clean to remove soils.
What changed since the previous inspection?
Compared with Pass on November 8, 2017: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.