Los Paisanos Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings5
• critical findings1

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Failed findings

• ⚠️Separation/Sanitizer Criteriacritical
  Inspector note: Remove all cans of paint from storage in basement
  code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Protection
  Inspector note: Keep all boxes 6" off floor of walk in cooler
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Clean exterior of all items on shelves
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Floors Designed Constructed Installed
  Inspector note: repair floor where needed throughout store.
  code 36-6-201.11* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Remove all unused items from storage in back area
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 13, 2008: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.