Love Art Sushi

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings8
• critical findings1

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Failed findings

• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Observed thinly sliced cucumbers and cut chicken stored in low boy at service counter @ 48F. Discussed with PIC to maintain cold holding of all refrigerated units @ 41F or below. COS
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
• ⚠️Hand Drying Provision (Pf)
  Inspector note: Observed no paper towels at service counter hand sink. Discussed with PIC to provide and maintain handsink fully stocked at all times
  code 590.006/6-301.12-PF** · serious findingstatus: Fail
• ⚠️Controlling Pests (Pf)
  Inspector note: Observed rodent droppings behind beverage shelves in back storage area. Provide current pest report for review
  code 590.006/6-501.111-PF** · serious findingstatus: Fail
• ⚠️Effectiveness-Hair Restraints (C)
  Inspector note: Ensure all food handlers are wearing hair restraint while handling food items
  code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
• ⚠️Food Storage Containers Identified with Common Name of Food (C)
  Inspector note: Observed white bulk containers stored unidentified. Provide a label with the common name of food item stored inside
  code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
• ⚠️Miscellaneous Sources of Contamination (C)
  Inspector note: Observed open can with food stored inside 2 door refrigerated unit. Remove and ensure all foods are removed from opened cans
  code 590.003/3-307.11-C* · lower-severity findingstatus: Fail
• ⚠️Temperature Measuring Devices-Functionality (C)
  Inspector note: Provide internal thermometers for all refrigerated units
  code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
• ⚠️Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Observed food debris underneath prep table and behind bulk containers. Thoroughly clean with frequency to ensure no harborage of food debris
  code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 17, 2026: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.