Lucca Back Bay

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings1
• critical findings0

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Failed findings

• ⚠️Dishwashng Facilities
  Inspector note: repair bar dishmachine to operate between 50-200ppm/tested at 0ppm/manager will wash glasses at main kitchen
  code 16-4-501.11/.15* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Food Protection
  Inspector note: kitchen/provide covers to all employee drinks kitchen/remove utensils from stagnate water
  code 08-3-305-307.11* · lower-severity findingstatus: Pass
• ✓Food Contact Surfaces Design
  Inspector note: resurface all worn white cutting boards
  code 14-4-202.11* · lower-severity findingstatus: Pass
• ✓Equipment Thermometers
  Inspector note: provide metal stem cooks thermometer
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: properly store all wiping cloths in a sanitizing solution
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: hot line/clean interior/exterior of cooking equipment/reach in units and all silver shelving
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: repair leak from ceiling at 3 bay sink repair faucet handle at bakery handsink
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: handsink/provide employee handwash signage and refill of lquid pump soap
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: 3 bay sink and 2 bay prep sink/remove mold like substance from walls 3 bay sink/replace missing wall tiles and ceiling tiles kitchen/resurface rusted ceilung vents/clean dust from ceiling tiles clean dust from hot line hoods
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓Fixture's not properly shielded
  Inspector note: hot line/provide proper light shields
  code 38-6-202.11* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: dishroom/clean/organize
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 3, 2014: 1 finding recurred. 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.