Lucky Boston Chinese Rest.

July 16, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

  • Hot Holdingcritical
    Inspector note: Chicken fingers are being stored out at room temperature [ 86F ] discarded during interview
    code 03-3-501.16*** · critical food-safety factorstatus: Pass
  • PHF's Properly Thawed
    Inspector note: Thawing raw / frozen pork ribs in stagnant water - thaw as discussed
    code 06-3-501.13* · lower-severity findingstatus: Pass
  • Food Protection
    Inspector note: Cover exposed raw meats in the refrigeration units durin g extended periods of refrigeration
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean exterior of all bulk food containers inside / outside of all refrigeration units - outside of knife rack - underneath all prep tables - from old food spills stains and soils
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Cleaning of Receptacles
    Inspector note: Trash barrels are badly soiled and odorous - clean to nremove all visible soils
    code 33-5-501.116* · lower-severity findingstatus: Pass
  • Outside Storage Improperly Maintained
    Inspector note: Clean alleyway from loose trash and debris
    code 34-5-501.111/.115* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean under all prep tables from old food spills
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Repair broken / ripped sreen door entering the kitchen in the rear
    code 37-6-201.11* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Remove broken unused equipment in the food storage room
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 11, 2013: 9 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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