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Lucky Boston Chinese Rest.
December 26, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings8
- critical findings1
Failed findings
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Food Contact Surfaces CleancriticalInspector note: In-use wiping cloths stored on couknter no sanitizer provide.
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Food Contact Surfaces CleanInspector note: Cutting board soiled at salad unit clean to remove visible soil.
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Food ProtectionInspector note: Container of food stored on floor elevate 6 to 8" or higher.
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Food Contact Surfaces DesignInspector note: knife stored inbetween equipment discontinue practice and provide knife rack.
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Non-Food Contact Surfaces CleanInspector note: Clean wok range and back spalsh cooking equipment to remove vsible soil. Clean inside salad unit to remove visible soil.
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Installed and MaintainedInspector note: Repair leaky pipe below hand sink.
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Improper Maintenance of FloorsInspector note: Clean floor below cookkng equipment and below prep tables to remove visible soil. Clean floor inside walk in cooler to remove visibles soil. Unit at 40F-ok.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Exhausthood system sticker expired filters and pipes soiled clean to remove visible soil.
What changed since the previous inspection?
Compared with Pass on August 25, 2017: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.