✕

Lucky Rice

July 7, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings7
critical findings1

← Back to the current restaurant page

Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: There are TCS foods stored out at room temperature; white rice 80F scallions and oil 74F raw scrambled eggs 74F. Provide proper cold holding of 41F or below (The manager voluntarily discarded the items)
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: There is no kit available to clean up a vomit or diarrhea accident. Provide a kit and procedure.
code 590.002/2-501.11-PF** · serious findingstatus: Fail
(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)

Inspector note: The certified food manager onsite was not able to answer questions about employee illness vomit cleanup covid reopening plan and there were risk factor violations. Provide a certified food manager who can take active managerial control and properly manage critical control points.
code 590.002(B)/2-102.11-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: The food storage containers on the drying racks are greasy to the touch. Properly clean food contact surfaces and containers to remove all visible soil.
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: The wiping cloths are visibly soiled and stored in less than 50 ppm chlorine. Keep the cloths clean and store in proper sanitizing solution.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: There is debris buildup under the fryer on refrigerator handles sink faucets and on the floors of the establishment. Clean all surfaes to remove grease and debris buildup.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: The cold water is not working at the handsink in the employee bathroom. Repair.
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 9, 2019: 7 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Downtown

See every restaurant in Downtown →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.