Cooked?✕
Lucky Supermarket
January 28, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings11
- critical findings1
Failed findings
-
PIC Performing DutiescriticalInspector note: Manager to monitor cleaning schedule.
-
Food Contact Surfaces CleanInspector note: Lobster and Fish tank visibly soiled clean.
-
Food Container LabelsInspector note: Provide labels for all packaged produce and fruits.
-
Food ProtectionInspector note: Bags of Onions stored on floor elevate 6 to 8" higher.
-
Food Contact Surfaces DesignInspector note: Replace all heavily scorded cutting boards at meat and fish department.
-
Equipment ThermometersInspector note: Provide thermometers for all produce display cases.
-
Non-Food Contact Surfaces CleanInspector note: Clean or replace honey comb filters.
-
Installed and MaintainedInspector note: Condensation draining into a open bucket provide proper plumbing.
-
Outside Storage Improperly MaintainedInspector note: Remove all debris boxes pipes not inuse equipment from exterior grounds.
-
Improper Maintenance of FloorsInspector note: Floor drains odorous at meat room and fish department clean. Floor surface peeling repair. • Remove wooden racks and clean soiled floor at Produce Walk in cooler.
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean grease trap to remove odors at Fish Department.
What changed since the previous inspection?
Compared with Pass on September 23, 2013: 11 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Dorchester
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.