Jerk Restaurant is currently Fail from Boston Inspectional Services, Health Division, from an inspection on April 23, 2018. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Jerk Restaurant?
These are the violations recorded at the most recent inspection on April 23, 2018, in plain English, with the city's own wording underneath.
⚠️Dishwashng Facilities • Sink plugs missing at 3 Bay sink provide.
Dishwashng Facilities • Sink plugs missing at 3 Bay sink provide.
⚠️Equipment Thermometers • No thermometer for hot holding unit provide.
Equipment Thermometers • No thermometer for hot holding unit provide.
⚠️Wiping Cloths Clean Sanitize • Replace worn home style stringy wiping cloths with commercial food service grade wiping cloths.
Wiping Cloths Clean Sanitize • Replace worn home style stringy wiping cloths with commercial food service grade wiping cloths.
⚠️Non-Food Contact Surfaces Clean • Clean sides inbetween and backsplash to cooking equipment.
Non-Food Contact Surfaces Clean • Clean sides inbetween and backsplash to cooking equipment.
⚠️Improper Maintenance of Floors • Clean floor below cooking equipment and basement floor to remove visible soil. • Clean stairs to basement to remove visible soil.
Improper Maintenance of Floors • Clean floor below cooking equipment and basement floor to remove visible soil. • Clean stairs to basement to remove visible soil.
⚠️Consumer Advisories • No Allergy advisory posted provide.critical
Consumer Advisories • No Allergy advisory posted provide.
When was Jerk Restaurant last inspected?
Jerk Restaurant has 7 inspections on record going back to April 5, 2017.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated April 23, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.