Jerk Restaurant
- resultFail
- critical violations1
- last inspectedApril 23, 2018 β
- address310 Bowdoin St, Dorchester 02122
Is Jerk Restaurant clean?
Jerk Restaurant is currently Fail from Boston Inspectional Services, Health Division, from an inspection on April 23, 2018. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked πͺ³.
What did inspectors find at Jerk Restaurant?
These are the violations recorded at the most recent inspection on April 23, 2018, in plain English, with the city's own wording underneath.
- β οΈEquipment Thermometers
- β οΈDishwashng Facilities
- β οΈWiping Cloths Clean Sanitize
- β οΈNon-Food Contact Surfaces Clean
- β οΈImproper Maintenance of Floors
- β οΈConsumer Advisoriescritical
Jerk Restaurant inspection and administrative history
Jerk Restaurant has 7 inspections on record going back to April 5, 2017.
June 13, 2022 Inspection not required
This is an administrative record, not a health inspection.
View full inspection βMarch 15, 2022 Inspection not required
This is an administrative record, not a health inspection.
View full inspection βMay 3, 2018 Administrative update
This is an administrative record, not a health inspection.
View full inspection βApril 23, 2018 Fail
Loading inspection detailsβ¦
View full inspection βJuly 3, 2017 Temporary permit action
This is an administrative record, not a health inspection.
View full inspection βApril 19, 2017 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection βApril 5, 2017 Fail
Loading inspection detailsβ¦
View full inspection βJerk Restaurant vs Dorchester
Dorchester runs 85% clean across 525 tracked restaurants β 429 clean, 33 mid, 44 cooked.
Against the 525 spots Cooked tracks in Dorchester, this one comes out cleaner than 7% of them.
Other spots in Dorchester
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β this listing's most recent inspection is dated April 23, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.