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M & J Teriyaki

August 26, 2019 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings0

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Failed findings

Wiping Cloths Use Limitation (C)

Inspector note: Upon inspection there was no sanitizer set up at the work/prep stations.Provide proper sanitizer with wiping cloths at all work/prep stations. PIC corrected
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Ventilation Hood Systems Filters (C)

Inspector note: Hodd filters observed soiled dripping grease visible.Clean to remove soils
code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Clean the interior/exterior of the kitchen microwave oven to remove soils. Clean the interiors of the single door upright refrigeration units to remove debris.-Basement
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Handwash sink observed leaking.Repair
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Stainless steel wall behind cook line grill soiled.Clean to remove soils Clean floor under/around cook line equipment to remove soils.
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 1, 2018: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.