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M & J Teriyaki

November 10, 2021 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings0

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Failed findings

Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Label and date all prepared foods under refrigeration.
code 590.003/3-501.17-PF** · serious findingstatus: Fail
Conditions of Use (Pf)

Inspector note: Cans of raid in basment. Remove.
code 590.007/7-202.12-PF** · serious findingstatus: Fail
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Coffin freezers in basment with several bags of meats and frozen foods not labeled. Provide. Invoices on site from Reinhart for foods in question.
code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: Broken door gaskets on three reach in coolers in kitchen. Replace. All units holding at below 41F.
code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

Inspector note: Commercial vent hood above cookline with visible grease and soils. Clean to remove.
code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 4, 2021: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.