Machine

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings2
• critical findings1

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Failed findings

• ⚠️Food Contact Surfaces Cleancritical
  Inspector note: Low temp dish machine not reading chlorine sanitizer.Repair Wash /Rinse temps 120F OK Upon re-inspection Machine still not reading sanitizer.PIC calling for service. PIC will use disposable wares until fully repaired Upon re-inspection on 5.8.17 PIC provided invoice stating that a part has been ordered and will be installed late on 5.8.17 or early on 5.9.17. PIC states paper service is still in place until full repairs are made.
  code 20-4-703.11*** · critical food-safety factorstatus: Fail
• ⚠️Toilet Enclosed Clean
  Inspector note: Toilet observed missing from last stall.Repair/Replace
  code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Installed and Maintained
  Inspector note: 1st sink-Repair fixture to ensure adequate water pressure.
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Ceiling above rear bar wall observed damaged.Repair
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 18, 2017: 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.