✕
Madras Dosa Co
June 8, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings0
Failed findings
-
(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Ensure the PIC is on site for the re-inspection and provide the allergen awreness [ food sagety certificates as discussed
-
Food Temperature Measuring Devices (Pf)Inspector note: No food thermometer on site address
-
Manual Warewashing Equipment Wash Solution Temperature (Pf)Inspector note: Three compartment sink was not set up - no sanitizer on site - PIC states that he will be contacting ECO-LAB to assist in setting up the three bay sink
-
Nonfood-Contact Surfaces (C)Inspector note: Clean inside and outside of all cooking equipment pots and pans from a visible collection of food soils
-
Ventilation Hood Systems Filters (C)Inspector note: Clean filters of the hood - ensure there is a current sticker on the hood from a registered professional hood cleaning company stating that it is in proper operating condition and that there are no deficiences
-
Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean floors walls and ceiling areas where needed from visible food spoills stains and soils
-
Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Clean to remove all litter and debris still remaining in the restaurant from the previous owner
-
Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Front of the counter area against the wall appears to some unfinished repairs - address as discussed
Browse this restaurant's inspections
More restaurants in South Boston Waterfront
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.