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Mandarin Oriental Hotel

July 26, 2019 · Fail
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  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings11
  • critical findings1

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: buffett/cut fruit 58/salad mix 52/cream cheese 64/plain yogurt 46 reach in G/cut cherry tomato 52/seared tuna 51/vegetables 52
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: provide proper plan for buffet self service at dining room/to provide proper food protection and maintain food product temperatures
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • (B) Good Repair and Calibration (Pf)
    Inspector note: repair reach in G and reach in 6 repair reach in #21
    code 590.004/4-502.11-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: buffett/remove evidence of fruit flies
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: buffett/provide proper food protection for all self service foods provide utensils only signage bar/provide scoop with handle for bulk food bins remove all utensils from stagnate water
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Warewashing Machine Data Plate Operation Specifications (C)
    Inspector note: delime bar dishmachine
    code 590.004/4-204.113-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: replace/resurface worn white cutting boards
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • (A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)
    Inspector note: bakery/provide proper storage of knives
    code 590.004/4-903.11-C1* · lower-severity findingstatus: Fail
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: banquet/repair floor around dishmachine kitchen/dishroom/repair damaged floor
    code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
  • Walls and Ceilings Attachments (C)
    Inspector note: bar/repair wall around rear handsink replace ceiling tiles over reach in #2 meat room/resurface rusted door banquet/replace stained ceiling tiles kitchen/clean/repair damaged ceiling tiles
    code 590.006/6-201.17-C* · lower-severity findingstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: restrooms/repair mixing valves repair floor drain at pastry/ice cream station 3 bay sink/repair pipe under sink and repair soap dispenser at 3 bay sink
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on March 28, 2019: 11 findings appeared for the first time. 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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