Mandy And Joes Deli

August 7, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings1

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Failed findings

  • PIC Knowledgecritical
    Inspector note: There is no certificate for a certified manager. Provide a certified food manager.
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Equipment Thermometers
    Inspector note: The high temperature dishwasher gauge is not working. Provide a working gauge.
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: The front door is open without a screen. Provide a screen or keep the door closed.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 30, 2013: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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